Roasted Chicken Wings with Tomato Salsa & Potato-Pea Mash
clockIcon 35 min Poultry Poultry Poultry 47389
For 2 Person
1
red onion
1 oz
potatoes
1 cup(s)
basil, fresh
2 sprig(s)
thyme, fresh
1 lb
chicken wing
1 cup(s)
green peas, frozen
7 oz
cherry tomatoes
pepper
salt
olive oil
balsamic vinegar
paprika powder, sweet
garlic
1. All set?
2. Preheat oven to 440°F (conventional, recommended) or 400°F (fan).
3. Wash thyme, shake dry, and pluck leaves.
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Roasted Chicken Wings with Tomato Salsa & Potato-Pea Mash PT35M For 2 Person pepper salt 1 tbsp olive oil 1 red onion 2 tbsp balsamic vinegar 1 tsp paprika powder, sweet 1.1 oz potatoes 0.5 cup(s) basil, fresh 2 sprig(s) thyme, fresh 0.66 lb chicken wing 1.32 cup(s) green peas, frozen 7 oz cherry tomatoes 1 clove(s) garlic
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