Roasted Spring Vegetable & Lemon Cream Tartine
30 min
Veggie
26764
For 2 Person
2 tbsp
parsley, fresh
4
green onions
2
lemons
4 tbsp
crème fraîche
2 slice(s)
sourdough bread
1 bunch(es)
radish
2
carrots
pepper
honey
olive oil
paprika powder, sweet
salt
1.
All set?
2.
Preheat oven to 400°F (conventional, recommended).
3.
Wash and halve radishes.
www.kptncook.com
Roasted Spring Vegetable & Lemon Cream Tartine
PT30M
For 2 Person
pepper
2 tsp honey
2 tbsp parsley, fresh
4 green onions
2 lemons
3 tbsp olive oil
4 tbsp crème fraîche
2 slice(s) sourdough bread
1 tsp paprika powder, sweet
0.5 bunch(es) radish
salt
2 carrots
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