Savory Scallion Pancakes with Sriracha-Mayo
30 min
Vegan
161708
For 2 Person
4 tbsp
vegan mayonnaise
4
green onions
salt
olive oil
Thai chili sauce (Sriracha)
wheat flour
water
1.
All set?
2.
To make a dough, mix flour, water and salt in a bowl and then knead vigorously until a uniform dough has formed.
3.
As soon as the dough comes away from the edge of the bowl, take it out and continue kneading on a floured work surface for <timer>.
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Savory Scallion Pancakes with Sriracha-Mayo
PT30M
For 2 Person
2 pinch(es) of salt
2 tbsp olive oil
60 g vegan mayonnaise
1 tsp Thai chili sauce (Sriracha)
230 g wheat flour
4 green onions
150 ml water
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