Schnitzel with Potato Salad
clockIcon 20 min Pork Pork Pork 84098
For 2 Portions
1
yellow onion
1/2
cucumber
1
green onion
2
potatoes
2/3 lb
pork cutlet
1/4 cup(s)
breadcrumb
1
egg
pepper
salt
apple cider vinegar
wheat flour
olive oil
vegetable broth
Dijon mustard
1. All set?
2. Wash potatoes thoroughly and add to a pot. Boil in salted water until tender.
3. Meanwhile, peel and finely dice onion.
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Schnitzel with Potato Salad PT40M For 2 Portions pepper salt 4 tbsp apple cider vinegar 1 yellow onion 0.5 cucumber 0.25 cup(s) wheat flour 1 green onion 2 potatoes 0.66 lb pork cutlet 0.25 cup(s) breadcrumb 1 egg 4 tbsp olive oil 1 cup(s) vegetable broth 2 tsp Dijon mustard
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