Chocolate Swiss Roll with Raspberries & Vegan Cream Cheese
clockIcon 30 min Vegan Vegan Vegan 38617
For 12 Person
1 tbsp
cocoa powder
2 tbsp
powdered sugar
2 oz
dark chocolate (~80% cocoa)
0 cup(s)
raspberry, frozen
11 oz
vegan cream cheese, plain
wheat flour
vanilla sugar
baking powder
vanilla extract
canola oil
sugar
baking soda
sparkling water
1. All set?
2. Preheat the oven to 160°C top and bottom heat.
3. In a large bowl, mix flour, vanilla sugar, baking powder, baking soda, and most of the sugar.
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Chocolate Swiss Roll with Raspberries & Vegan Cream Cheese PT50M For 2 Person 0.32 cup(s) wheat flour 0.0470319495 oz vanilla sugar 0.16666666 tsp baking powder 0.16666666 tsp vanilla extract 0.0352229403426 cup(s) canola oil 0.16666666 tbsp cocoa powder 0.333333334 tbsp powdered sugar 0.1375 cup(s) sugar 0.4115295558432 oz dark chocolate (~80% cocoa) 0.08333334 tsp baking soda 0.17611470129032 cup(s) sparkling water 0.066666666666 cup(s) raspberry, frozen 1.763698 oz vegan cream cheese
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