Sesame-Crusted Salmon with Parsnip Puree
clockIcon 30 min Fish Fish Fish 47180
For 2 Person
4
parsnips
1 cup(s)
parsley, fresh
2
shallots
1
lemon
1
potato
1 cup(s)
heavy whipping cream
2 tbsp
sesame seeds
0 lb
salmon filet, frozen
1
egg
pepper
chili flake
salt
garlic
vegetable broth
olive oil
1. All set?
2. Defrost salmon and pat dry.
3. Wash, peel, and slice parsnips.
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Sesame-Crusted Salmon with Parsnip Puree PT30M For 2 Person pepper chili flake salt 4 parsnips 1 cup(s) parsley, fresh 2 shallots 1 lemon 1 potato 0.5 cup(s) heavy whipping cream 2 tbsp sesame seeds 0.4 lb salmon filet, frozen 1 egg 1 clove(s) garlic 2 cup(s) vegetable broth 6 tbsp olive oil
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