Shakshuka
30 min
Veggie
245562
For 2 Portions
1/6 oz
parsley, fresh
1/6 oz
cilantro, fresh
2
yellow onions
1
lemon
1
red bell pepper
7 1/10 oz
whole tomatoes, canned
4
eggs
1 4/5
tomatoes
pepper
bay leaves
salt
paprika powder, sweet
canola oil
water
cumin, ground
chili flake
garlic
1.
All set?
2.
Peel onion, halve, and slice into half-moons.
3.
Wash pepper, deseed, and cut into thin strips.
www.kptncook.com
Shakshuka
PT30M
For 2 Portions
pepper
2 bay leaves
salt
1 tbsp paprika powder, sweet
0.1762 oz parsley, fresh
0.1762 oz cilantro, fresh
2 yellow onions
2 tbsp canola oil
1 lemon
2.02884 fl oz water
1 red bell pepper
2 tsp cumin, ground
0.5 tsp chili flake
7.054 oz whole tomatoes, canned
4 eggs
3 clove(s) garlic
1.8 tomatoes
Link copied to clipboard