Spinach Crêpe Pockets with Feta
clockIcon 20 min Veggie Veggie Veggie 1148
For 2 Portions
6
eggs
1 cup(s)
whole milk
1 cup(s)
whole grain spelt flour
2 cup(s)
spinach, frozen
3 1/3 oz
feta cheese
garlic powder
canola oil
salt
pepper
1. All set?
2. Blend milk and frozen spinach until smooth. Season with garlic powder, salt, and pepper.
3. Add whole wheat spelt flour and blend again.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Spinach Crêpe Pockets with Feta PT20M For 2 Portions 6 eggs 1 cup(s) whole milk 1 cup(s) whole grain spelt flour 2 cup(s) spinach, frozen 3.4 oz feta cheese 2 pinch(es) of garlic powder 0.5 tbsp canola oil salt pepper
Link copied to clipboard