Spinach Pasta with Chanterelles
clockIcon 30 min Veggie Veggie Veggie 137968
For 2 Portions
1/2 lb
chanterelle
1 4/5 oz
crème fraîche
6 1/3 oz
fettuccine
1
red onion
10 cup(s)
baby spinach
salt
white pepper
garlic
butter
1. All set?
2. Cook pasta according to package instructions.
3. Clean chanterelle mushrooms with a mushroom brush, knife, or paper towel. Cut off dry stalks.
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Spinach Pasta with Chanterelles PT30M For 2 Portions salt 0.44 lb chanterelle 1 tsp white pepper 1.8 oz crème fraîche 6.34 oz fettuccine 1 red onion 10 cup(s) baby spinach 1 clove(s) garlic 2 tbsp butter
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