Spinach Dumplings with Creamy Mushroom-Gorgonzola Sauce
clockIcon 30 min Veggie Veggie Veggie 160336
For 2 Person
1 oz
Gorgonzola
0 cup(s)
whole milk
1
pear
4 sprig(s)
thyme, fresh
0 oz
parsley, fresh
1
yellow onion
2
shallots
1 cup(s)
sour cream, heavy
6 oz
cremini mushrooms
0 cup(s)
heavy whipping cream
2 tbsp
breadcrumbs
1
egg
0 cup(s)
spinach, frozen
2
rolls, packaged
nutmegs
pepper
salt
olive oil
vegetable broth
butter
1. All set?
2. Dice roll.
3. Whisk together milk, egg, nutmeg, salt, and pepper.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Spinach Dumplings with Creamy Mushroom-Gorgonzola Sauce PT30M For 2 Person 2 pinch(es) of nutmegs pepper salt 1 oz Gorgonzola 0.25 cup(s) whole milk 0.5 pear 2 tbsp olive oil 4 sprig(s) thyme, fresh 0.4 oz parsley, fresh 1 yellow onion 2 shallots 0.5 cup(s) sour cream, heavy 6 oz cremini mushrooms 0.2 cup(s) heavy whipping cream 2 tbsp breadcrumbs 1 egg 0.32 cup(s) spinach, frozen 2 rolls, packaged 0.5 cup(s) vegetable broth 1 tbsp butter
Link copied to clipboard