Creamed Spinach & Artichoke Carbonara with Manchego
25 min
Veggie
29578
For 2 Person
4 cup(s)
baby spinach
4 oz
artichoke hearts, quartered
2
eggs
1 oz
Parmesan
1 oz
manchego
0 cup(s)
half and half
7 oz
spaghetti
pepper
nutmeg, ground
olive oil
salt
garlic
1.
All set?
2.
Wash, drain, and coarsely chop spinach.
3.
Drain and roughly chop artichokes.
www.kptncook.com
Creamed Spinach & Artichoke Carbonara with Manchego
PT25M
For 2 Person
pepper
4 cup(s) baby spinach
3.6 oz artichoke hearts, quartered
2 eggs
1.4 oz Parmesan
0.8 oz manchego
0.5 tsp nutmeg, ground
0.4 cup(s) half and half
1 tbsp olive oil
salt
7 oz spaghetti
2 clove(s) garlic
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