Spinach & Artichoke Flatbread
clockIcon 20 min Veggie Veggie Veggie 35271
For 3 Person
0 cup(s)
artichoke heart, quartered
6 cup(s)
spinach, fresh
1 cup(s)
crème fraîche
0 cup(s)
mozzarella, shredded
2 tbsp
basil, fresh
9 oz
pizza crust, thin
pepper
salt
garlic
1. All set?
2. Preheat oven to 425°F (conventional, recommended) or 400°F (fan).
3. Fill a pot with salted water and bring to a boil. Add in spinach and blanch for <timer>. Drain and let cool briefly.
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Spinach & Artichoke Flatbread PT30M For 2 Person pepper 0.33333333332 cup(s) artichoke heart, quartered 3.888888886 cup(s) spinach, fresh 0.5 cup(s) crème fraîche 0.25 cup(s) mozzarella, shredded 1.333332 tbsp basil, fresh salt 0.6666666666666666 clove(s) garlic 6.1141534041236 oz pizza crust, thin
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