Summer Rolls with Crispy Tofu & Hoisin Sauce
clockIcon 30 min Vegan Vegan Vegan 88937
For 2 Portions
1
avocado
2 tbsp
peanut butter
1/4
cucumber
1/10
red cabbage
1/2
lime
2 oz
rice noodles
10 2/3 oz
smoked tofu
5 tbsp
hoisin sauce
8 sheet(s)
rice paper
cornstarch
sesame oil, toasted
water
soy sauce
garlic
1. All set?
2. Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3. Halve and juice lime.
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Summer Rolls with Crispy Tofu & Hoisin Sauce PT30M For 2 Portions 1 avocado 1 tbsp cornstarch 2 tbsp peanut butter 2 tbsp sesame oil, toasted 0.25 cucumber 0.1 red cabbage 0.5 lime 0.2 cup(s) water 2 oz rice noodles 1 tbsp soy sauce 10.6 oz smoked tofu 0.5 clove(s) garlic 5 tbsp hoisin sauce 8 sheet(s) rice paper
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