Tortelloni with Blistered Tomatoes & Yogurt
clockIcon 20 min Veggie Veggie Veggie 159538
For 2 Person
0 cup(s)
Greek yogurt
2 cup(s)
arugula
1 cup(s)
cherry tomato
2 tbsp
green pesto
4 cup(s)
tortelloni
pepper
salt
olive oil
1. All set?
2. Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3. Wash tomatoes and place on a lined baking sheet. Drizzle with oil and season with salt and pepper. Roast for <timer>.
www.kptncook.com
Tortelloni with Blistered Tomatoes & Yogurt PT20M For 2 Person pepper salt 0.25 cup(s) Greek yogurt 2 cup(s) arugula 1 cup(s) cherry tomato 1.5 tbsp green pesto 1 tbsp olive oil 4 cup(s) tortelloni
Link copied to clipboard