Vegan Peanut Butter & Chocolate Tarts with Pretzels
clockIcon 30 min Vegan Vegan Vegan 41556
For 4 Portions
4 tsp
peanut butter
1/3 cup(s)
peanut, roasted & unsalted
2 2/3 tbsp
oat milk
4 tbsp
vegan butter
4 oz
mini pretzels
2 4/5 oz
premium dark chocolate (92%)
2/3 cup(s)
vegan cream cheese
sea salt
coconut sugar
vanilla extract
coconut oil
1. All set?
2. Roughly chop chocolate or break into pieces.
3. Then, add to a heat-resistant bowl, and melt over a pot of simmering water on medium low heat. Chocolate should be completely melted but only lukewarm.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Vegan Peanut Butter & Chocolate Tarts with Pretzels PT30M For 2 Portions 2 pinch(es) of sea salt 2 tbsp coconut sugar 2 tsp peanut butter 0.5 tsp vanilla extract 0.4 tsp coconut oil 0.2 cup(s) peanut, roasted & unsalted 1.32 tbsp oat milk 2 tbsp vegan butter 2 oz mini pretzels 1.4 oz premium dark chocolate (92%) 0.32 cup(s) vegan cream cheese
Link copied to clipboard