Vegan Flatbread with Hummus
30 min
Vegan
73391
For 2 Person
1
yellow onion
1
zucchini
5 oz
cherry tomatoes
1
red bell pepper
6 oz
hummus
olive oil
thyme, dried
salt
pepper
wheat flour
water
1.
All set?
2.
Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3.
Gradually add water to flour, oil, and a pinch of salt. Mix and knead into a smooth dough.
www.kptncook.com
Vegan Flatbread with Hummus
PT30M
For 2 Person
2 tsp olive oil
2 tsp thyme, dried
salt
pepper
0.5 yellow onion
0.5 zucchini
200 g wheat flour
120 ml water
140 g cherry tomatoes
0.5 red bell pepper
160 g hummus
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