Vegan Mediterranean Chicken Bowl with Lemony Yogurt Sauce
clockIcon 30 min Vegan Vegan Vegan 211204
For 2 Person
1
red onion
0 lb
mixed greens
1
lemon
2 oz
Kalamata olives, pitted
1 cup(s)
chickpeas, canned
7 oz
cherry tomatoes
6 oz
vegan chicken, diced
1 cup(s)
soy yogurt
pepper
salt
olive oil
paprika powder, sweet
herbes de Provence, dried
garlic
1. All set?
2. Thoroughly wash lemon with hot water. Then zest and juice lemon.
3. Mix soy yogurt with lemon peel and juice. Season with salt and pepper. Refrigerate until serving.
www.kptncook.com
Vegan Mediterranean Chicken Bowl with Lemony Yogurt Sauce PT30M For 2 Person pepper salt 4 tbsp olive oil 2 tsp paprika powder, sweet 0.5 red onion 0.2 lb mixed greens 0.5 lemon 1 tsp herbes de Provence, dried 2 oz Kalamata olives, pitted 0.5 cup(s) chickpeas, canned 7 oz cherry tomatoes 2 clove(s) garlic 6 oz vegan chicken, diced 0.5 cup(s) soy yogurt
Link copied to clipboard