Vegetarian Moussaka
20 min
Veggie
188734
For 2 Person
4 sprig(s)
rosemary, fresh
1
zucchini
1
eggplant
2
potatoes
2 tbsp
heavy whipping cream
2
tomatoes
2 oz
Parmesan
5 oz
Gouda
pepper
salt
olive oil
vegetable broth
1.
All set?
2.
Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3.
Peel, wash, and thinly slice potatoes.
www.kptncook.com
Vegetarian Moussaka
PT45M
For 2 Person
pepper
salt
2 tbsp olive oil
5 g rosemary, fresh
1 zucchini
1 eggplant
200 g potatoes
20 g heavy whipping cream
200 g tomatoes
50 g Parmesan
40 ml vegetable broth
150 g Gouda
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