Veggie Chicken & Avocado Salad with Pesto Dressing
clockIcon 30 min Veggie Veggie Veggie 33226
For 2 Person
2
avocados
1
lemon
0 cup(s)
almonds, sliced
6 oz
vegan chicken, diced
2 cup(s)
arugula
1 cup(s)
chickpeas, canned
1 tbsp
green pesto
pepper
salt
olive oil
herbes de Provence, dried
chili flake
1. All set?
2. Drizzle vegan chicken pieces with oil and mix with chili flakes, Italian seasoning, salt, and pepper.
3. Add veggie chicken to a preheated pan and fry until golden, about <timer>.
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Veggie Chicken & Avocado Salad with Pesto Dressing PT30M For 2 Person pepper salt 2 avocados 3 tbsp olive oil 0.5 lemon 1 tsp herbes de Provence, dried 0.25 cup(s) almonds, sliced 0.5 tsp chili flake 6 oz vegan chicken, diced 2 cup(s) arugula 1 cup(s) chickpeas, canned 0.5 tbsp green pesto
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