Zucchini Skillet with Parmesan
clockIcon 10 min Veggie Veggie Veggie 81657
For 2 Portions
2
zucchini
4 tbsp
Parmesan
4 tbsp
pine nuts
1/2 cup(s)
basil, fresh
balsamic glaze
olive oil
salt
pepper
1. All set?
2. Toast pine nuts in a dry pan until golden.
3. Meanwhile, wash and finely slice zucchini.
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Zucchini Skillet with Parmesan PT10M For 2 Portions 2 zucchini 4 tbsp Parmesan 2 tsp balsamic glaze 2 tbsp olive oil salt pepper 4 tbsp pine nuts 0.5 cup(s) basil, fresh
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