Glazed Salmon with Coconut Rice
clockIcon 30 min Fish Fish Fish 35846
For 2 Person
1 stalk(s)
celery
1 cup(s)
sushi rice
0 cup(s)
coconut milk
0 cup(s)
cilantro, fresh
1
lime
1 lb
salmon filet, fresh
salt
sesame oil
honey
cornstarch
wheat flour
coriander, ground
chili flake
soy sauce
sparkling water
1. All set?
2. Cook rice according to package instructions.
3. Cut salmon into large pieces, salt, and toss in flour.
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Glazed Salmon with Coconut Rice PT30M For 2 Person salt 0.5 stalk(s) celery 0.66 cup(s) sushi rice 0.4 cup(s) coconut milk 2 tbsp sesame oil 2 tsp honey 1 tsp cornstarch 0.25 cup(s) cilantro, fresh 2 tbsp wheat flour 0.5 lime 1 tsp coriander, ground 0.5 lb salmon filet, fresh 0.5 tsp chili flake 4 tbsp soy sauce 2 tbsp sparkling water
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