Baked Eggs with Asparagus & Smoked Salmon
clockIcon 25 min Fish Fish Fish 56644
For 2 Person
0 oz
chives, fresh
0 oz
dill, fresh
1 lb
green asparagus
2
green onions
4 oz
smoked salmon, sliced
2 oz
soft goat cheese
4
eggs
pepper
salt
butter
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Wash asparagus, cut off woody ends, and peel, if necessary. Then, cut into pieces about 2" long.
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Baked Eggs with Asparagus & Smoked Salmon PT25M For 2 Person pepper salt 0.4 oz chives, fresh 0.4 oz dill, fresh 0.5 lb green asparagus 2 green onions 4 oz smoked salmon, sliced 2 oz soft goat cheese 4 eggs 1 tbsp butter
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