Cheese Empanadas with Fresh Tomato Salsa
clockIcon 30 min Veggie Veggie Veggie 251115
For 2 Person
0
red onion
1
chili pepper
1 cup(s)
cilantro, fresh
1
lime
1 cup(s)
cheese, shredded
egg
1
tomato
pepper
salt
vegetable oil
wheat flour
water
butter
1. All set?
2. Knead butter, flour, water, egg, and salt into a uniform dough.
3. Wrap in cling film and refrigerate.
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Cheese Empanadas with Fresh Tomato Salsa PT30M For 2 Person pepper salt 0.25 red onion 0.5 chili pepper 0.5 cup(s) cilantro, fresh 4 tbsp vegetable oil 0.8 cup(s) wheat flour 0.5 lime 2 tbsp water 1 cup(s) cheese, shredded egg 0.9 tomato 1 oz butter
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