Gnocchi with Asparagus & Mushrooms
clockIcon 30 min Veggie Veggie Veggie 140293
For 2 Person
1 lb
green asparagus
1
lemon
2 cup(s)
gnocchi
7 oz
cremini mushrooms
1 oz
Parmesan
pepper
garlic
salt
butter
olive oil
1. All set?
2. Clean and slice cremini mushrooms.
3. Wash asparagus, remove woody ends, and chop. Leave the tops in whole pieces.
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Gnocchi with Asparagus & Mushrooms PT30M For 2 Person pepper 1 clove(s) garlic salt 400 g green asparagus 30 g butter 2 tbsp olive oil 0.5 lemon 400 g gnocchi 200 g cremini mushrooms 30 g Parmesan
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