Japanese Omelette with Tofu & Rice
clockIcon 30 min Veggie Veggie Veggie 75405
For 2 Person
4
eggs
0.5
broccoli
4.2 oz
smoked tofu
0.66 cup(s)
basmati rice
4 tbsp
sesame seeds
soy sauce
agave syrup
salt
sunflower oil
sesame oil
vegetable broth
1. All set?
2. Preheat oven to 375°F (conventional).
3. Wash rice until water runs clear.
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Japanese Omelette with Tofu & Rice PT30M For 2 Person 4 eggs 0.5 broccoli 3 tbsp soy sauce 4 tsp agave syrup salt 2 tsp sunflower oil 120 g smoked tofu 120 g basmati rice 3 tsp sesame oil 4 tbsp vegetable broth 40 g sesame seeds
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