Mexican Corn Chowder with Cheddar
clockIcon 30 min Veggie Veggie Veggie 84426
For 2 Person
1
corn on the cob
2
tomatoes
0 oz
cilantro, fresh
11 oz
corn, canned
1
yellow onion
2
potatoes
1 oz
sour cream
2 oz
cheddar cheese
garlic
pepper
salt
paprika powder, hot
canola oil
water
chili powder
1. All set?
2. Peel and finely dice potatoes.
3. Wash and dice tomato.
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Mexican Corn Chowder with Cheddar PT30M For 2 Person 0.5 corn on the cob 1 clove(s) garlic pepper 200 g tomatoes salt 1 tsp paprika powder, hot 5 g cilantro, fresh 1 tbsp canola oil 500 ml water 300 g corn, canned 1 yellow onion 300 g potatoes 30 g sour cream 80 g cheddar cheese 1 tsp chili powder
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