One-Pot Tex-Mex Pasta
clockIcon 20 min Veggie Veggie Veggie 67533
For 2 Person
0 cup(s)
corn, canned
2
shallots
1
green bell pepper
1 cup(s)
cheese, shredded
0 cup(s)
kidney beans, canned
1 cup(s)
tomatoes, diced
6 oz
tortiglioni
salt
cayenne pepper
olive oil
vegetable broth
1. All set?
2. Peel shallot and cut into rings.
3. Wash pepper, halve, deseed, and cut into strips.
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One-Pot Tex-Mex Pasta PT20M For 2 Person salt 0.4 cup(s) corn, canned 0.25 tsp cayenne pepper 1 tbsp olive oil 2 shallots 0.5 green bell pepper 0.5 cup(s) cheese, shredded 0.4 cup(s) kidney beans, canned 0.8 cup(s) tomatoes, diced 6.4 oz tortiglioni 3.2 cup(s) vegetable broth
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