Spicy Cod Fillet with Spiced Oil & Coconut Spinach
clockIcon 30 min Fish Fish Fish 8964
For 2 Person
1
chili pepper
0 cup(s)
coconut milk
1 cup(s)
basmati rice
2
green onions
1
lime
2 tbsp
coconut, shredded
3 cup(s)
spinach, fresh
1 lb
Skrei (winter codfish)
0
orange
2 tsp
espresso beans
star anise
salt
coconut oil
rice flour
pink peppercorn
garlic
cardamom pods
1. All set?
2. Thaw fish.
3. Cook rice according to package instructions. (We used black venere rice, but basmati works as well.)
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Spicy Cod Fillet with Spiced Oil & Coconut Spinach PT30M For 2 Person 1 star anise salt 0.5 chili pepper 2 tbsp coconut oil 1 tsp rice flour 0.4 cup(s) coconut milk 0.66 cup(s) basmati rice 2 green onions 0.5 lime 2 tbsp coconut, shredded 0.5 tsp pink peppercorn 2.66 cup(s) spinach, fresh 0.5 lb Skrei (winter codfish) 0.5 clove(s) garlic 0.25 orange 4 pod(s) cardamom pods 2 tsp espresso beans
Link copied to clipboard