Stuffed Bell Peppers with Spinach & Feta
15 min
Veggie
184893
For 2 Person
1
shallot
2
red bell peppers
3 cup(s)
spinach, fresh
3 oz
feta cheese
1 cup(s)
couscous
pepper
salt
turmeric
olive oil
water
garlic
1.
All set?
2.
Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3.
Add hot water to the couscous, season with salt and turmeric, and let soak for about <timer>.
www.kptncook.com
Stuffed Bell Peppers with Spinach & Feta
PT25M
For 2 Person
pepper
salt
0.5 tsp turmeric
1 tbsp olive oil
1 shallot
1 cup(s) water
2 red bell peppers
3.32 cup(s) spinach, fresh
3 oz feta cheese
1 clove(s) garlic
0.5 cup(s) couscous
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