Lemon & Basil Hummus Bowl
30 min
Vegan
125798
For 2 Person
0 cup(s)
tahini
0 oz
chives, fresh
0
cucumber
0 oz
basil, fresh
1
lemon
1
red onion
5 oz
baguettes
1 cup(s)
chickpeas, canned
1 cup(s)
cherry tomato
0 bunch(es)
radish
pepper
salt
cumin, ground
olive oil
garlic
1.
All set?
2.
Thoroughly wash lemon with hot water. Then zest and juice lemon.
3.
Drain chickpeas and reserve liquid.
www.kptncook.com
Lemon & Basil Hummus Bowl
PT30M
For 2 Person
pepper
salt
60 g tahini
5 g chives, fresh
0.25 cucumber
10 g basil, fresh
1 lemon
1 tsp cumin, ground
0.5 red onion
2 tbsp olive oil
0.3 baguette
200 g chickpeas, canned
120 g cherry tomatoes
0.25 bunch(es) radish
1 clove(s) garlic
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